Role of enzymes
Enzymes unlock the energy from plant lignins and significantly increase the digestibilty of treated forages. We include our own crop-specific cocktail of enzymes to suit the type of plant fiber you are ensiling.
Role of lactic acid
Lactic acid bacteria reduce nutrient loss in forage by rapidly dropping the pH. Our own unique blend of bacteria in ES Advance optimizes the speed at which pH drops after ensiling.
Role of acetic acid
Our Lactobacillus brevis produces acetic acid which slows the growth of spoilage organisms (yeasts and molds) in silage and TMR. Treated silage is more stable and consistent.
Role of microbial stimulants
The bacteria in ES Advance inoculants are in a dormant state and need activiting when applied to forage. Our specific stimulants do this and provide a boost to the inoculants.